Thousand Island Dressing Recipe

In this recipe we’ll be incorporating a number of ingredients, including Thousand Island dressing and sour cream. This is one of the easiest recipes to make in your home kitchen!

Thousand Island Dressing Recipe

The “3 ingredient thousand island dressing” is a recipe that can be made in less than 5 minutes. It is a great recipe for those who want to make their own dressing.


Is there any condiment quite like thousand island dressing? No, we don’t believe so! This creamy, sweet, and tangy thousand island dressing is perfect for burgers, fries, salads…heck, we say slap it on anything!

It’s a simple and fast recipe for the secret sauce that everyone loves. It has to sit in the fridge for the flavors to develop for the finest results. What’s more, the finest part? All of the components are most likely already in your refrigerator! Get the mayonnaise, ketchup, sweet pickle relish, and white onion ready to go! This sauce will be served on everything!

What Is Thousand Islands All About?

It’s a good thing it’s not named Thousand Islands since it requires so many components. Thousand Islands, New York (and you thought New York was just renowned for bagels!). Sophie Lalonde is reported to have invented the sauce for her fishing guide husband.

It differs from French dressing in that it is often used on burgers and sandwiches (instead of salads). It’s also a little tangier and more watery.

Russian Dressing versus Thousand Island Dressing

The two dressings are almost identical, except Russian Dressing includes Worcestershire sauce, prepared horseradish, and lemon juice. Thousand Island dressing is spicier and less sweet. The moniker “Russian” is considered to come from the inclusion of caviar, which is no longer present.

Chopped egg is sometimes used as a thickening in Thousand Island dressing.

Ingredients for Thousand Island Dressing

Mayonnaise – since this dish uses mayonnaise, it includes eggs!

Add just the proper amount of flavor with ketchup.

Pickle Relish – provides a tangy flavor.

White onion adds flavor to the dressing, particularly when consumed the following day.

Thousand Island Dressing Recipe

It doesn’t get much simpler than this. Combine all of the Ingredients in a bowl, stir to combine, and chill! Refrigeration allows the flavors to meld, making the sauce even more delectable!

Variations on Thousand Island Dressing

If you don’t consume eggs, replace the mayonnaise with Greek yogurt or vegan mayonnaise.

You may also use it as a dressing for potato salad by adding chopped hard-boiled egg.

Add paprika to the sauce before chilling if you want it spicier.

Worcestershire sauce or tomato paste may be used to provide umami taste.

Add a dash of Tabasco or Sriracha if you prefer it spicy.

Tips for Making Thousand Island Dressing at Home

Half of the mayonnaise may be replaced with Miracle Whip for a lighter texture. Using buttermilk instead of mayonnaise is another technique to lighten the sauce.

Use capers instead of relish if you don’t have any.

If you don’t want to use fresh onion, 1/4 teaspoon onion powder will enough.

Thousand Island Dressing Storage

The Thousand Island Dressing may be kept in the fridge for up to one week. It should be kept in an airtight container.


finely diced white onion


In a small dish or glass jug, combine all of the ingredients.

Whisk everything together.

Refrigerate for at least 2 hours, stirring regularly, after covering the bowl with plastic wrap (or a lid).


After 24 hours, the dressing is best served.

The “thousand island dressing recipe for burgers” is a classic American condiment that is typically used on hamburgers. This recipe will show you how to make your own thousand island dressing.

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